Enjoy the Paris Experience at the Wharf

Eggs all day? Yes, please. Bistro du Jour is now open at the Wharf offering up a Parisian style bistro experience. Featured on the menus of course, are signature French egg dishes like oeufs sur le plat for breakfast, croque madame, for lunch, and omelette aux blancs d’oeufs for dinner.

It’s not all eggs though, Bistro du Jour has all the classics including a broad selection of patisseries from croissants, cookies, cakes, and pies. Classic onion soup, steak frites, coq au vin, confit de canard, and parmentier d’agneau, can now all be enjoyed at the Wharf.

There is a kids’ menu that features fromage grille (grilled cheese), cheeseburger L’Americain, filet de saumon, macaroni au fromage, and pommes frites. 

The wine and cocktail program at “BdJ” is strong as one would expect from KNEAD Hospitality, which also owns and operates MiVida and The Grill at the Wharf. 

The wine list includes 19 wines by the glass of red, white, rose, sparkling, and sweet. Customers ordering by the bottle have another 40 options to choose from. The drinks list features fun cocktails sure to please such as Colette’s Punch, a  mango-infused vodka, with rhubarb liqueur, cassis, ginger, lemon, and bubbles. The Amere Blanc includes Citadelle gin, suze, and Lillet Blanc. The Air Mail, perhaps the perfect drink for a cold day, includes a shot of Brugal Seco white run, Dos Maderas 5+5 rum, lemon, and honey.

Bistro du Jour has that cozy feeling of a special meeting place for full meals, drinks, coffee, and snacks.  We are looking forward to hoisting Kir Royales with friends and family and a hearty “à la vôtre” 

Editor’s note: Bistro du Jour is hiring for several positions, which can be found at: Bistro du Jour jobs.

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